Recipes

From the Garden to the Kitchen

Welcome to my kitchen! All the recipes are vegetarian or vegan, they are all simple and easy to make and taste great. You will find here recipes which make use of fresh garden produce and guides on how to preserve your harvest. Bon apetit & enjoy!

Neta

Jun 24, 20214 min read

Fermenting Guide and Easy Recipe

When you grow your own, you usually end up with large quantities of the same fruit or vegetable. This is why knowing how to preserve what...

Neta

Oct 30, 20202 min read

Agedashi Tofu with 3 Types of Radishes

Japanese food, comfort food, vegan, from the windowsill kitchen garden and super tasty! what more can you ask to have on your plate? I...

Neta

Oct 2, 20201 min read

Baked Spinach Frittata

It’s getting cold outside, but luckily you can harvest spinach! Here is an idea for a tasty dish you can have for breakfast or lunch,...

Neta

Aug 30, 20201 min read

Easy Cherry Tomatoes Jam

A sweet way to preserve your summer tomatoes. I added the apple for its natural pectin, which makes the jam nice and thick, it also...

Beets, New Potatoes & Halloumi Bake with a Secret Sauce

Neta

Aug 24, 20202 min read

Beets, New Potatoes & Halloumi Bake with a Secret Sauce

Is it the best way to use your tiny potatoes and beets? I think so! It’s absolutely delicious, perfectly balances the sweet-sour-earthy...

Neta

Aug 24, 20201 min read

Nasturtium Pesto

In my garden, the nasturtiums seed themselves and grow wild unless I stop them. They are a fantastic flower for a kitchen garden for many...

Neta

Aug 16, 20202 min read

Easy Courgette & Feta Fritters

Summer comes and the courgette plants produce more courgettes than you can eat? Here is a basic recipe for a summary light vegetarian...